Chicken Supreme Recipe
Ingredients
- 1 can (10 oz.) cream of mushroom soup
- 1 /2 cup orange juice
- 1/2 cup water
- 1 cup rice, uncooked
- 6 pieces chicken
- 1/4 envelope onion soup mix
Directions
- Combine first four ingredients and pour into greased 2-quart casserole.
- Lay chicken on top.
- Sprinkle with dry onion soup mix.
- Cover casserole, airtight, with heavy aluminum foil.
- Bake 2 hours without opening the foil, at 350°.
- Can be frozen after baking. Serves 6.
Nutrition Information
Calories per Serving - 295
Protiens per Serving - 18 grams
Source: National Cancer Institute (U.S. National Institutes of Health)

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