Tuesday, April 3, 2007

Jalebi (Sweet) Recipe


Learn to Make JalebisRecipe for 4 servings:

Jalebi Batter:

  • 1/2 cup all purpose flour
  • 1 teaspoon basen (gram flour)
  • 1/2 teaspoon yeast
  • 1/2 teaspoon oil
  • 1/2 teaspoon sugar
  • 1/3 cup
  • 2 tablespoons of warm water

For the Syrup:

  • 1 cup sugar
  • 1/2 cup water
  • Pinch of cardamom powder
  • Few strands of saffron
  • 1 teaspoon of lemon juice
  • Canola oil to fry

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