Banana Bread Recipe

Sweet, light and perfect for anytime of day, Amanda teaches us the secrets of this tasty treat.

Ingredients

• 3 eggs
• 1 1/2 cups sugar
• 3/4 cup softened butter
• 3 bananas
• 1 tsp. baking soda
• 3/4 tsp of salt
• 2 cups flour
• 1/2 cup buttermilk
• 3/4 cup walnuts

Directions

• Preheat oven at 350 degrees
• Put 3 eggs in a bowl
• Add 1/2 cups sugar
• Add 3/4 cup softened butter
• Mix it until it's smooth
• Add 3 ripe banana's
• Squish in mixtures
• Mix in mixture until not clumpy
• Add 1 tsp of baking soda
• Add 3/4 tsp of salt
• Mix well
• Add 1 cup of flour
• Add 1/4 cup buttermilk
• Stir the mixture until well blended
• Add 1 more cup flour
• Add another 1/4 cup buttermilk
• Mix until smooth
• Add 3/4 cup walnuts
• Grease bread pan
• Poor mixture into bread pan
• Put bread in oven and cook at 350 degrees for 1 hour
• Let bread cool for 20 minutes and eat up