Cajun Salmon Recipe

Kendall from LA makes cajun salmon with a side of potatoes and asparagus. Yum yum!

Ingredients:
Salmon fillet
Fresh rosemary
Garlic powder
Butter
Potatoes
Cajun powder
Olive oil
Salt and pepper
Grape seed oil
Pesto sauce

Directions:
First in a skillet heat butter and 1 tbsp of olive oil, now add some rosemary and pre-boiled potatoes and cook 10 mins or until they turn brown and add salt and pepper. Now for the salmon start by sprinkling salt, pepper, Cajun powder, garlic powder, and a drizzle of olive oil. Flip over and do the same thing, heat a Pan on high and coat it in grape seed oil and place the salmon in the pan. For 4-5 min on the first side then flip and lower the heat to low and top with pesto sauce.